Frankfurter heartegg
What is more beautiful than to be gently awakened by a loved one in the morning?
And who does not like to sit down on a covered breakfast table and be pampered?
A fast breakfast with tender love greetings ....
Today is Saturday.
Mr. Chr. Is still asleep and I have quietly turned my favorite Morning Relax music, turned my apron around and prepared a fast, romantic breakfast. Just so, although Valentine's Day is not - it should be between love couple every single day of the year.
Fresh from the pan now comes the deliciously cheerful breakfast heart-sausage with egg - turned around. Add some fresh vegetables like cucumbers and tomatoes, freshly squeezed orange juice and, of course, the aromaticc coffee.
The common breakfast is for us always a well-deserved rest. At breakfast we recharge our energy supplies quickly. It is always important to me a lovingly laid-back breakfast table, which delights even the largest langschläfer and also morning muffins become more joyful!
Who was with us before breakfast, who knows what I mean. There are no limits to creativity. It does not have to know what God is - a candle, a beautiful napkin, vlt. a bread basket of grandma with fresh smelling toasts. I am sure - these little things make the first meal a day especially cozy and we like it cozy. A gentle and energetic start to the day.
This recipe goes jerkily and requires no great preparations. Of course, you can decorate your plates differently - I always use what I have on hand: fresh eggs from Maria's chickens. The toast bread I have easily in butter and the rest of fresh herbs I have taken out of my garden. It is very refreshing to harvest the early garden herbs - the cool breeze distributes the still existing fatigue and at the same time brings the circulation right at the same time really in momentum.
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I did it that way:
The Frankfurter cut to 1-2 cm from one end in the middle with a knife.
Fold out the cut ends so that the inside of the frankfurts is facing outwards.
Stir the sausages together with a toothpick to form a heart shape.
If necessary, you have to cut something with the knife.
Repeat this procedure with all sausages.Let the butter melt in a pre-heated pan.
Sauté the sausages lightly after 1 to 2 minutes and gently beat a raw egg into each heart. The eggs can be roasted according to taste and consistency.
Season with salt, pepper and fresh herbs, carefully remove from the pan and serve on a plate.You can lightly toast bread in butter, spread a few slices of a salad cucumber and tomatoes on the plate and decorate well for the eye.
Already a romantic breakfast is ready.
With this breakfast, you are sure to have a great time and a great start to the day.
If you liked my romantic breakfast, I am looking forward to a feedback!
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